Dinner Menu
woods hill table
*we are a from scratch restaurant, dishes and cocktails are subject to change daily
Dinner Menu
Appetizers
east coast oysters* 18
mignonette, cocktail sauce, lemon [GF, DF, NF]
smoked bluefish pate 16
pickled shallots, dill, grilled anadama bread [NF]
grass-fed beef tartare* 17
crispy shallots, rosemary aioli, quail egg, tallow fried kettle chips [DF, NF, GF]
Woods Hill Farm Pork Belly 19
kimchee, cucumber, grilled apples, black garlic glaze [DF, NF]
pastrami pierogi 19
herbed sour cream, caramelized onions, sauerkraut [NF]
wood-grilled broccoli 16
broccoli leaf pistou, fried leeks, cheddar & smoked garlic aioli [GF, NF, VEG]
Autumn Squash Soup 15
savory granola, sage marshmallow, pumpkin seed oil [NF, GF, VEG]
Salads
salad of local mesclun greens 16
pears, green apple, candied pecans, goat cheese, maple vinaigrette [GF, VEG]
woods hill beet salad 15
stracciatella, pistachio cream, puffed wild rice, aleppo gastrique [GF, VEG]
Roasted Delicata Squash 15
whipped feta, baby kale, habanadas, sesame vinaigrette [NF, GF, VEG]
house-made Pasta
Risotto 33
roasted cherry tomatoes, corn, shiitake mushrooms, miso, parmesan [GF, NF, VEG]
fusilli 34
lamb merguez, olives, preserved summer peppers, chickpeas, pecorino, dill [NF]
spaghettoni bolognese 30
pasture-raised pork, parmesan cheese, basil, chili flakes [NF]
entrees
Norwegian cod a la Plancha 42
smoked oyster cream, green beans, blackberry blue potatoes, parsley oil [GF, NF,]
Almond Crusted Swordfish 38
kabocha & brown butter cream, swiss chard, pickled honeynut squash, golden raisin chutney [GF]
pan Seared Half Chicken 36
baba ganoush, sumac labneh, pickled onion & crispy chickpea salad [GF, NF]
Tea smoked duck leg 36
farrotto, delicata squash, shishito peppers, plum wine jus [NF]
woods hill farm pork chop 35
potato rosti, pak choi, sunchoke aioli, maple-bourbon glaze [NF, DF]
woods hill farm burger * 23
pasture-raised beef, American gruyere, arugula, tomato preserves, & sesame seed bun, tallow fries [NF]
add egg +4 • add bacon +4
Crispy Beef Short Rib 50
creamy polenta, broccolini, autumn olive jam, chili crisp [NF]
100% grass-fed steak frites* 44
tarragon buttermilk dressed greens, black garlic jus, chimichurri, tallow fries [NF, GF]
SIDES
Crispy Duck Fat Potatoes NF, DF 10
Grilled Shishito Peppers GF, NF, DF 11
tallow fries [DF, NF, GF]9
family supper
Our family suppers are prepared here and meant to be shared at home.
They are available for takeaway only, Thursday through Saturday during our regular dinner hours.
Pasta Dinner For Two - $55
Our spaghettoni bolognese for two served with grilled semolina bread, arugula salad, and white balsamic vinaigrette
DESSERT
Apple Bread Pudding 14
a la mode, rosemary kettle corn, creme anglaise & cider caramel [NF]
Pumpkin Cheesecake 12
gingersnap pecan crust, espresso mousse, pepita brittle [GF]
Chocolate Olive Oil Cake 12
figs, toasted pistachio, whipped mascarpone
house made ice cream 8
chocolate, vanilla & daily selection
house made sorbet 8
mango-pineapple
daily selection [DF]
Children’s menu
kids burger 12
grass-fed beef, sesame seed bun, ketchup on the side with your choice of fries or seasonal veggies
*all kids burgers are cooked well done* [NF]
kids spaghetti 12
house-made organic bucatini with butter or tomato sauce, parmesan cheese on the side* [NF]
kids grilled cheese 12
local sourdough bread, mild American gruyere cheese, your choice of fries or seasonal veggies